Halloumi French Toast

Fuel your body in less than 15 minutes with this simple high-protein recipe.

46g Protein • 54g Fat • 51g Carbs • 887kcal

Ingredients

½ block of halloumi
3 eggs
2 slices of sourdough bread
1 tbsp of cooking oil
½ cup of parsley
Salt and pepper

Optional: 1 tsp of mustard

1. Here are your ingredients. Let's get started.

2. Grate the halloumi cheese and finely chop the parsley.

3. Whisk the eggs in a mixing bowl, add the parsley and season well (add mustard if you're using it).

4. Dip sourdough in egg mix and then in halloumi.

5. Preheat a non-stick pan over medium-high heat and add a splash of oil. Fry your savoury french toast until golden brown and serve immediately.